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Check out our new course dates for 2025
New on the website, course fees for 2025
The Glucose Clamping Course will be from May 3-9, 2025. The registration for the course will close on March 31, 2025

Testimonials

I thought I had significant knowledge on the subject before attending the course but the quality and depth of teaching on the course made the whole subject make much more sense to me.

Nottingham, United Kingdom

It is a very professionally run course with a nice balance between theory and practice with the focus on the practical work.

Prof. dr. Michael Axelsson, Sweden

I attended an adapted 3-day course from 25th to 27th April 2012. It will help me a lot in my future research work. I am a general surgeon and worked in clinics for about 8 years. I also performed animal experiments before, such as partial hepatectomy, intra portal vein transplantation, hepatocytes isolation. I could do these animal experiments, but I still had some questions. I needed to improve my skills in animal surgery to do them perfectly. I took my questions (and also my colleague’s ques… Read more

Qinggong Yuan, M.D. Hannover, Germany

I will recommend these courses to everybody who wants to learn all about microsurgery.

Pernille Lyderik, Denmark

Absolutely the best course to develop skills for microsurgery. The best combination of theoretical and practical skills. My aim was to increase my techniques in end-to-slide anastomosis for rat kidney transplantation. I got a personal plan and course design including private presentation and advice for many small tricks. I highly recommend the course to beginners and advanced users of microsurgical techniques! Hartelijk dank René and Muchas gracias Irene!!!

Mikhail, Karolinska Institutet, Sweden

We are now using what we learnt on the course. I believe we are able to make it work. That was easy! and that will be easy.

Chunyu Jin, Denmark

In April 2012 I had the pleasure of attending a course in microsurgical techniques at René Remie Surgical Skills Centre in Almere, The Netherlands. This was an experience that by far exceeded all my expectations. René is a wonderful person with a passion to teach others the amazing microsurgical techniques he is mastering to perfection. René has a way of making everyone around him in a good mood and at the same time push you forward as hard as possible to make you learn far more than you thou… Read more

Bill Vestergaard, Copenhagen, Denmark

I completed the animal surgery course at the RRSSC and I must say it exceeded my expectations. The course content was comprehensive, covering a wide range of surgical techniques and procedures. The instructors were experienced professionals who provided clear explanations and hands-on demonstrations. The practical sessions were invaluable, allowing us to practice various surgical procedures under expert guidance. The course organization and materials were top-notch, making it easy to follow alon… Read more

Basel Switzerland

I participated in the December 2023, 5-day Module B, Microsurgical and Experimental Techniques course intending to learn how to perform one of the most difficult surgeries in small rodents. As a total beginner, I had very low expectations for my performance in this training. However, in only 5 days I gained both theoretical and practical knowledge for microsurgeries, knots, anesthesia, and anatomy, which in my mind I expected to take months or even a whole year to obtain. I actually managed to p… Read more

Vasiliki, Italy

The structure of the course is well balanced between theory and practice. The course is very flexible organised, in such a way that the instructors are trying to adapt it to you.

Basel, Switzerland

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